A butterfly, a parrot, a humming bird and an ozelot identify the origins of geographic zones where the cocoa, which allows us to insert fine chocolate in the market, comes from.
Presently Ecuatoriana de Chocolates is marketing four kinds of chocolates:
To this list of products, all with quality certificates, Ecuatoriana de Chocolates has also incorporated semi finished products, such as cocoa mass, nibs and chocolate mass for private brands.
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Why accepting one single variety?
Cacaoyere, Ecuatoriana de Chocolates´ brand, also markets a beautiful box of pachaco, hand manufactured by the most skilled Ecuadorian artisans with the debris from tropical timber. This box includes six of our products. Also, get to know the original sites where each cocoa variety comes from and the people working with our product in a documentary video, enclosed in this special package.. |
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